Chunks of chicken in a tomato vegetable broth with slices of avocado topped with queso fresco and crispy tortillas.
Mexican Chili
$15.95
Beef tenderloin and vegetables in a rich, spicy Mexican broth, topped with queso fresco and served with flour tortillas
Roasted Corn Soup
$13.75
Grilled corn off-the-cob into a creamy south with poblanos, garlic and spices
Crema de Cilantro
$14.00
Light Cream cilantro borth with queso fresco and roasted poblanos.
salads
Add Chicken $13.50, Shrimp $14.50, Mahi $16.50, or Filet $23
Mango & Avocado
$18.00
Mango and avocado in a bed of bib lettuce, topped with bacon, queso fresco, pine nuts and creamy pine nut dressing.
Caesar Salad
$17.50
Invented in Tijuana. Romaine with house made dressing topped with queso fresco, bacon and cornbread croutons.
Chopped Mexican
$17.50
Red and green peppers, black beans, fresh corn, tomatoes, avocado and romaine lettuce. Spicy chipotle ranch dressing topped with queso fresco. Served in a crispy flour tortilla bowl
Appetizers
Chips & Queso [ 1 , 2 ]
$9.50/14.50
House made queso with chips.
Chips & Salsa [ 1 , 2 ]
$7.75/13
Made fresh everyday. Red, Pico, Tomatillo or one of each.
Empanadas
$17.50
Chorizo, potato, onions and cheese in a flaky pastry pocket.
Hot Mexican Rockets
$17.50
Four jalapeño peppers stuffed with chicken and cheese, wrapped in bacon and deep fried.
Agave’s Chicken Wings
$17.50
Ten wings served with jicama slaw. Your choice of hot, BBQ or mole.
Fundido
$18.25
Baked melted cheese, tomatoes, onions, and jalapenos with fried flour tortilla wedges. Add Chorizo $23
Super Nachos
$18.50
Choose any combination of Corn tortilla chips covered in salsa and queso topped with guacamole in the center and pickled jalapeños. Add Chicken $13.50, Filet $15, or Chili $13.50
Chicharrones Pupusas
$17.50
Corn masa, chicharrones, black beans, cheese, vegetarian slaw, and side homemade salsa.(Three per serving)
Vegetarian Pupusas
$17.50
Corn masa, zucchini, chesse, vegetarian slaw, and side homemade salsa. (Three per serving.)
Corn on the cob
$7.25
Roasted corn on the cob covered in Chipotle Mayo, Queso Fresco and Lime
Jalapeño Cheese Corn Bread
$9.25
Homemade cornbread made with jalapeños and cheddar cheese. Served with homemade cilantro butter.
Guacamoles
Tomato & Onion
$15.95
Goat Cheese & Pine Nut
$17.50
Shrimp & Garlic
$17.50
Gala Apple & Moon Cheese
$19.25
Pumpkin Seed & Aged Gouda
$19.25
Sampler - choose any 3
$24.00
**All menu items may have had contact with nuts **
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
*** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Filet mignon, Bleu cheese, shredded cheese, and caramelized onions between two flour tortillas.
Fajitas for Two
$80.00
Filet mignon, grilled chicken breasts, served on fresh grilled vegetables. Includes sides of salsa, lettuce, cheese and Mexican crema, served with warm flour tortillas.
Veggie Fajitas for Two
$34.75
Fresh grilled vegetables. Includes sides of salsa, lettuce, cheese, Mexican crema, rice and beans, served with warm flour tortillas.
Farmer’s Market Quesadilla
$17.50
Fresh from the garden, zucchini, squash, corn, black beans, green and red peppers, over top of a layered cheese quesadilla.
Chicken . . or . . Mole Enchilada
$23.25/25.50
Three chicken enchiladas wrapped in flour tortillas and smothered in a red enchilada or Mole sauce, topped with queso fresco.
Fish Taco
$27.00
Two puffy tacos stuffed with fresh grilled Mahi Mahi, jicama slaw, pico de gallo and Mexican lime crema.
Garlic Pepper Shrimp
$34.00
Skewered shrimp over Mexican rice, served with a lime mango salsa.
Burrito
$22.00
Your choice of chicken, steak or shrimp rolled with rice, salsa, lettuce, cheese, chipotle mayo and beans in a flour tortilla.
Veggie Burrito
$18.00
Same as our traditional burritos. Made with fresh grilled farmers market vegetables instead of meat.
Surf & Turf Burrito
$27.50
Shrimp, steak, rolled with rice, salsa, lettuce, cheese, chipotle mayo and beans in a flour tortilla.
Breakfast Burrito
$17.00
Eggs, bacon, cheese, pico de gallo, avocado, rolled in a flour tortilla. Not served after 3:00 pm.
Soft Shell Steak Taco
$24.00
Grilled filet, fresh garden vegetables, melted shredded Mexican cheese, topped with pico de gallo, and chipotle mayo.
Spicy Chicken Quesadilla
$18.75
Grilled chicken tossed in our House made hot sauce with shredded and melted cheese.
Chicken & Cheese Quesadilla
$16.50
Seasoned grilled chicken, shredded Mexican cheese, house made queso, between two flour tortillas.
Cheese Quesadilla
$11.00
Shredded Mexican cheese, house made queso, between a layer of flour tortillas.
El Gringo
$20.75
Chicken quesadilla with fresh jalapeños, peppers, onions and tomatoes in a creamy cheese sauce and then grilled.
Sweet Ancho Ribs
$32.50
Ribs smothered in a sweet & spicy Ancho chile BBQ sauce. Served with twice baked sweet potato topped with orange crema and pine nuts.
Chilies en Nogada
$27.50
House speciality, roasted poblano peppers stuffed with ground tenderloin, chorizo, fruits, and spices, topped with a cheese, nut and cinnamon sauce.
Stacked Tomatillo Enchilada
$27.50
Corn tortillas layered with chicken, cheese, corn and tomatillo salsa.
Tamale
$22.50
Traditional tamale made with corn flour, chicken, green and red peppers, raisins and mole sauce.
Sides
Ginger, Cilantro, Garlic Corn
$9.25
Honey Rum Beans
$9.25
Sweet Potato
$8.25
Mexican Rice
$6.50
Black Beans
$6.50
Side of Mole
$6.00
Side of house made Sauce
$3.00
Side of Dressing
$3.00
**All menu items may have had contact with nuts **
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
*** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Not your average tres leches. Banana cake soaked in a coconut tres leches cream. Topped with whipped cream, toasted coconut and caramelized bananas.
Coconut Cake
$12.50
Light, moist coconut vanilla cake with fresh lime curd filling. Topped with coconut rum buttercream frosting.
Kahlúa Cheesecake
$14.50
Soft and creamy cheesecake layered with Kahlúa chocolate mousse, a cookie crust, and whipped cream.
3-Way Chocolate Cake
$12.50
Three layers of homemade chocolate cake, layered with rich Mexican chocolate raspberry ganache and covered with a fluffy Kahlúa frosting.
Chocolate Pot De Creme
$12.50
A decadent chocolate custard made with cream. Served with orange and agave shortbread cookies.
Apple Crisp
$14.50
Oatmeal crisp tops baked apples, cranberries, and walnuts served with house-made salted caramel ice cream.
Salted Caramel Ice Cream
$12.00
House-made salted caramel ice cream topped with sea salt.
Horchata Ice Cream
$10.50
Horchata made with black rice, coconut milk, nuts and spices. Served wich Orejas pastries.
Vanilla Bean Ice Cream
$9.50
Served with Blood Orange granita.
Dessert Cocktails
Chocolate Covered Strawberry
$14
Beautifully layered drink with Don Julio Añejo tequila, orange juice, fresh strawberries and Mexican chocolate.
Mexican Coffe
$11
Fresh brewed coffee, El Jimador tequila, Kahlúa, topped with whipped cream and Spanish chocolate.
Cocoa Leche
$14
El Jimador tequila, Kahlúa, Godiva Chocolate, Licor 43, Bailey's Irish cream, Rum Chata, and Mexican chocolate.
Vanilla Beantini
$14
Don Julio Añejo tequila, Licor 43, Frangelico, and vanilla bean ice cream.
Creamsicle
$13
El Jimador tequila, Licor 43, fresh orange juice and whipped cream served in a martini glass with orange zest.
Espresso Martini
$14
Goslings Rum, Kahlúa, agave nectar, and fresh brewed espresso rimmed with a sugar, salt espresso rim.
Strawberry Shortcake
$14
Tito's vodka, fresh muddled strawberries, agave nectar, and whipped cream served in a martini glass with a graham cracker crust rim.
**All menu items may have had contact with nuts **
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
*** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
