Add: Chicken 10.50; Steak 14.50; Chili Personal 8 / Table 14.50
Guacamoles
Guacamole is served with house-made corn tortilla chips.
Tomato & Onion
$13
Traditional, avocado & pico de gallo
Goat Cheese & Pine Nut
$15.50
Mild flavor & smooth textured cheese, pine nuts
Shrimp & Garlic
$15.50
Diced shrimp & freshly minced garlic
Gala Apple & Midnight Moon Cheese
$15.50
Sweet & crisp apple, buttery & nutty cheese
Roasted Pumpkin Seed & Aged Gouda
$15.50
Toasted seeds, caramelized & nutty cheese
Sampler - choose any 3
$23
*All menu items may have had contact with nuts *
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
**No outside food or drink allowed** ‍ *** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Ribs smothered in a sweet & spicy Ancho chile BBQ sauce. Served with twice baked sweet potato topped with orange crema and pine nuts.
Chilies en Nogada
$29.95
House specialty, roasted poblano peppers stuffed with ground tenderloin, chorizo, fruits and spices, topped with a cheese, nut and cinnamon sauce. **Seasonal
Tamale
$24.50
Traditional, made with corn flour, chicken, green & red peppers, raisins, mole sauce
Eggs, bacon, cheese, avocado, pico de gallo, flour tortilla. Not served after 3pm
GRILL
Fajitas
Grilled red & green peppers, onions, tomatoes, sides of salsa, lettuce, cheese, and Mexican crema, warm flour tortillas, and choice of protein combination.
Chicken & Filet
$46.00
Filet & Shrimp
$54.25
Chicken & Shrimp
$42.50
Chicken & Chicken
$37.00
Shrimp & Shrimp
$47.00
Filet &Â Filet
$58.00
Veggie Fajitas
$26.75
Grilled red & green peppers, onions, tomatoes, sides of salsa, lettuce, cheese, Mexican crema, rice, beans, warm flour tortillas
Corn or flour tortillas, served with verde rice, steak or shrimp, mango salsa, jicama slaw, avocado crema, queso fresco, cilantro. Three per order & served with verde rice
Soft Shell Steak Taco
$24.25
Steak, black beans, zucchini, squash, green & red peppers, corn, shredded Mexican cheese, pico de gallo, chipotle mayo, flour tortillas
BBQ Baby Back Rib Tacos
$23.00
Mixed corn + flour tortillas, red cabbage, beets, jicama, cilantro, lime, orange crema. Three per order
Cerdo Asado Tacos
$23.00
Mixed corn + flour tortillas, shredded pork, onions, cilantro, roasted corn, poblanos, mozzarella. Three per order
Light, bright and steamed with poblanos, jalapenos, peas and fresh herbs
House Made Sauces
$3.40
Crema, chipotle mayo, hot sauce, BBQ
House Made Dressings
$3.40
Chipotle ranch, pine nut & lime, Caesar
Dessert
Dessert
Banana Tres Leches
$15.25
Not your average tres leches. Banana cake soaked in a coconut tres leches cream. Topped with whipped cream, toasted coconut and caramelized bananas.
Coconut Cake
$13.25
Light, moist coconut vanilla cake with fresh lime curd filling. Topped with coconut rum buttercream frosting.
KahlĂşa Cheesecake
$15.25
Layered soft and creamy cheesecake and KahlĂşa chocolate mousse on top of a cookie crust topped with whipped cream.
Chocolate, Chocolate, Chocolate Cake
$13.25
Three layers of house-made chocolate cake, layered with rich Mexican chocolate and raspberry ganache then covered with a fluffy KahlĂşa frosting.
Chocolate Pot De Crème
$13.25
A decadent chocolate custard made with cream. Served with orange and agave shortbread cookies.
Vanilla Bean Ice Cream
$12.75
House-made vanilla bean ice cream topped with blood orange granita.
Churros
$12.75
Firewood stacked, cinnamon & sugar covered churros drizzled with cream cheese icing and served with sides of dulce de leche and spiced chocolate sauce.
*All menu items may have had contact with nuts *
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
**No outside food or drink allowed** ‍ *** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Brunch
BRUNCH MENU
Available Saturday & Sunday 9AM-3PM
Con Alcohol
Meximosa
$4
Champagne - guava - orange - pineapple
Peter Rabbit
$9
El Jimador – lime – ginger syrup – apple – carrot
Bloody Mary
$5
Absolut Peppar - house made bloody mary mix
MOJITO/FRESH FRUIT MOJITO
$12.75/$14.75
Cruzan – triple sec – mint – lime – sugar
Guava Chili Sour
$8
El jimador - agave - guava - lime - chili powder
Coconut Pineapple Margarita
$10
Espolòn - pineapple - coconut - lime - agave
MARGARITAS
1st Marg (small) / $4, then $8 Â Â Â Â Â Â Flavored small (no frozen) / $9 Â Â Â Â Â Â Original Agave large / $13.75 Â Â Â Â Â Strawberry Fresca / $14.75
Sin Alcohol
Strawberry Matcha
$8
Matcha - oat milk - strawberry
Fresh Juiced
$6
Fresh squeezed orange juice, grapefruit juice, OR apple & carrot juice.
‍Add alcohol to any sin alcohol drink; Tito's $5, Rancho Tequila $5, or Tanqueray $5
ENTRANTES
Mexican Street Corn Diablo Eggs
$6.50
Hardboiled eggs – roasted corn – feta – red onion – habanero sauce – cilantro – chili powder
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